Food and Beverage Solutions
Browse customer case studies and application examples to see how filtration technologies are being used in real production environments.
Need to speak to someone? Contact our team for application-specific guidance.
Beer Solutions
Brewing requires precise filtration control to maintain clarity, stability and efficient production. These examples show how filtration supports consistent outcomes across brewing operations.
Microbrewery Improves Clarity and Production Capacity
Learn how a growing microbrewery improved clarity, increased yields and reduced beer losses with SUPRAdisc II technology.
Improving Brewing Efficiency with Higher-Temperature PVPP Stabilization
Learn about trial findings that challenge traditional assumptions around beer stabilization temperatures.
Olgerdin Brewery Reduces Beer Losses with Crossflow Filtration
See how Olgerdin Brewery reduced beer losses, simplified brand changes and achieved significant cost savings.
How Large Breweries Increased Yield and Reduced Waste Streams
Learn how breweries recovered valuable extract from surplus yeast, increasing yield while reducing waste and utility use.
Kirinokura Brewery Reduces Costs and Extends Filter Life
Discover how Kirinokura Brewery reduced costs, extended filter life and increased production using SUPRAdisc II technology.
Microbrewery Improves Quality and Productivity
Learn how a microbrewery improved filtration performance, maintained product quality and reduced beer losses.
"The Pall CBS system delivers consistent colloidal stability performance. At Molson Coors, we needed a sustainable and reliable beer stabilization technology and chose Pall for their unparalleled expertise in filtration solutions. The Pall CBS system matches our strategic goals so that after successful performance experienced with the first installed CBS system, we installed a second system and realized outstanding results in production efficiency, product quality, operator safety as well as savings in PVPP loss and water consumption.” - Peter Hammond, Brewing Manager, Molson Coors UK
If you are reviewing filtration in your brewing process, explore how these approaches apply across beer production or connect with a Pall specialist to take the next step.
Food and Ingredients
Food and ingredient production uses filtration to support consistent quality and reliable processing across a wide range of applications. The examples below show how filtration is applied in practice.
Fermentation Broth Clarification Improves Efficiency and Reduces Costs
Learn how a food producer improved clarification and nutrient yield while reducing process waste and operating costs.
Yeast Extract Producer Improves Quality with Membrane Technology
Discover how crossflow filtration helped improve product quality and maximize yeast extract yield.
Flavor Manufacturer Reduces Process Time by 87%
See how a flavor manufacturer improved processing efficiency while maintaining filtrate quality requirements.
Increasing Olive Oil Value Through Better Filtration
Learn how improved filtration helped enhance olive oil quality and support product value.
Bioethanol Producer Increases Yield and Reduces Energy Use
Discover how a bioethanol producer improved yield while reducing process costs and energy consumption.
Dairy
Dairy processing relies on controlled filtration to support yield, protect product quality and maintain efficient operations. The examples below show how filtration is applied across dairy applications.
Dairy Producer Reduces Costs and Environmental
Impact Learn how a dairy producer improved operational efficiency while reducing environmental impact and operating costs.
Wine Solutions
Wine production depends on consistent filtration to protect product character while supporting yield and process stability. The examples below show how filtration is applied across key stages of wine production.
Winery Recovers Higher Value Wine and Juice
Discover how a winery improved wine and juice recovery from lees while supporting product quality and process efficiency.
Winery Improves Throughput and Reduces Costs
Learn how a wine producer improved filtration performance and achieved up to 40% higher throughput with SUPRAdisc™ II modules.
Need to speak to someone? Contact our team for application-specific guidance.
Distilled Spirits
Spirits production requires controlled filtration to support product clarity, remove unwanted compounds and maintain consistency across batches. These examples show how filtration is applied across spirits processing.
How Canadian Whisky Distillery Increased Productivity Sixfold
The global whisky segment of the alcoholic drinks market is set to increase between 2023 and 2027 by a total of 19.8 billion dollars. This growth, along with an increased consumer demand for premium or varied products, is fueling the need for producers to increase productivity or expand while maintaining or improving quality standards.
While sheet filter presses have been historically employed in filtration processes, they pose significant challenges which impact on yield, labor and productivity. Discover how a large distillery successfully addressed these challenges with the implementation of SUPRApakTM technology.
Cider
Cider production relies on effective clarification and stabilization to achieve product brightness and shelf stability. The examples below show how filtration is applied across cider processing and finishing stages.
Cider Producer Maximizes Yield & Increases Capacity
In modern cider production, filtration plays a vital role in ensuring that the product is a visually appealing, long-lasting shelf-stable product. Typically, cider is clarified using diatomaceous earth (DE) or sheet-based filtration technologies. This approach presents challenges which include increased waste quantities and related expenses. Learn how a cider mill increased its capacity by 2.6% without investing in additional capital while reducing waste volumes and costs for off-site disposal.
Non Alcoholic Drinks
Non‑alcoholic beverage production depends on reliable filtration to protect ingredients, maintain consistency and support efficient processing. The examples below show how filtration is used across beverage formulation and production.
Cold Brew Coffee Producer Improves Efficiency and Quality
Discover how a cold brew coffee producer improved production efficiency while maintaining beverage quality and consistency.
Cannabis Solutions
Cannabis processing requires precise filtration to maintain product quality, remove impurities and support consistent production. The examples below show how filtration is applied across cannabis processing workflows.
Cannabis Producer Improves Process Efficiency and Product Clarity
Discover how a cannabis producer improved extraction efficiency and achieved enhanced product clarity through filtration.
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